How to cook Inari sushi Plain Ver. Inari Sushi is a sushi used Abura age. The sweet taste make a lot of Japanese refresh from old time. At this time, This is Plain Ver. of Inari Sushi! I f you […]
How to cook Chawanmushi, Steamed egg custard This Japanese classic custard is not sweet! But there are lots of flavor!! This food served all season, especially in Winter!! Tender, and gentle taste th […]
How to cook Salty-sweet Stewed Fried-Burdock Honestly, Japanese people eat a lot of root vegetables. Burdock is one of popular root vegetables in Japan. This unique fragrance and texture make we love […]
How to cook Stewed Skipjack tuna(bonito) with Ginger You can refrigerate for up to 5 days. It’s very convenient for Every busy morning, lunch or dinner time. It can be served easily on the dini […]
